Royal Jelly with Glucosamine

Glucosamine from fresh crab from the Sea of Japan is added to Royal Jelly.
Royal Jelly contains well-balanced nutrients including vitamins found in fruits and vegetables, minerals found in shellfish and dairy products, amino acids found in meat and fish and decenoic acid unique to royal jelly.

Glucosamine naturally exists in various parts of the body. It is essential for joint cartilage, which acts as a shock absorber. However, joint cartilage degrades as you age. <Yawata> combined glucosamine and Royal Jelly, which is considered a highly nutritious food.
Royal jelly contains abundant nutrients such as vitamins, minerals and amino-acids. Above all, amino acids are important nutrients making up proteins, which become the basis for our body's blood vessels, skin, muscles and so on. When taken together, it supports the work of glucosamine, which helps build cartilage that cushions the joints. In order to stay healthy and keep your joints healthy, we recommend taking "glucosamine" and "Royal Jelly" which has abundant nutrients together.

We exclusively use glucosamine from red snow crabs caught off the coast of Sakaiminato, Tottori - one of the best ports in Japan.
Generally, glucosamine is made from various crustaceans like shrimp and crab. Yawata's glucosamine is made with only local red snow crab. Many companies process crab into products in sakaiminato, Tottori. This makes it possible for Yawata to keep high-quality crab shells in stock at all times.

How to take

Raw material name

safflower oil (Produced in Japan), Royal jelly powder ／ Glucosamine (derived from crab), Fish gelatin, Glycerin, Glycerin fatty acid ester, Caramel color

Supplement Facts

※Contains crab.
※If you have atopic dermatitis, asthma, food allergies, please avoid taking and if you are pregnant or breast feeding,
 suggest that you consult your physician before taking.
※The above value is only a guideline.（except *）

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